Wang, N., N. Zhang, J. Wei, Q. Stoll, D.E. Peterson. 2007 A Real-time, Embedded, Weed Detection System for Use in Wheat Fields. Biosystems Engineering. In Press.

Qiao, J, M. Ngadi, N. Wang, A. Gunenc, M. Monroy, C. Gariepy, and S. Prasher (2007) "Pork Quality Classification Using a Hyperspectral Imaging System and Neural Network," International Journal of Food Engineering: 3(1): Article 6. Available at: http://www.bepress.com/ijfe/vol3/iss1/art6.

Wang, N., G. ElMasry, S. Sevakarampalayam, and J. Qiao. 2007. Spectral Imaging Techniques for Food Quality Evaluation. Stewart Postharvest Review. 2007(2): Article 3.

Qiao, J., N. Wang, M. Ngadi, and S.O. Prasher. 2007. Predicting Mechanical Properties of Fried Chicken Nuggets Using Image Processing and Neural Network Techniques. Journal of Food Engineering. 79(3):1065-1070.

ElMasry, G., N. Wang, C. Vigneault, J. Qiao, and A. ElSayed. 2007. Early detection of apple bruises on different background colors using hyperspectral imaging. LWT - Food Science and Technology. 41(2): 337-335.

ElMasry, G. N. Wang, and M. O. Ngadi. 2007. Hyperspectral Imaging for Nondestructive Determination of Quality Attributes for Strawberry. Journal of Food Engineering. 81(1): 98-107.

Zhu, Y., W. Xie, and N. Wang. 2006. Nonlinear System Identification Using Genetic Algorithm Based Recurrent Neural Networks. The Proceedings of the Canadian Conference on Electrical and Computer Engineering, IEEE Canada, May 7-10, 2006, Ottawa, Canada.

Qiao, J., N. Wang, M. Ngadi, A. Guneuc, C. Gariepy, and S.O. Prasher. 2006. Pork Quality and Marbling Levels Assessment Using a Hyperspectral Imaging System. The Proceedings of the 2^nd CIGR Section VI International Symposium – “The Future of Food Engineering”, April 26-28, 2006, Warsaw, Poland.

Qiao, J., N. Wang, M. O. Ngadi, A. Gunenc, M. Monroy, C. Gariépy, S. O. Prasher. 2006. Prediction of Drip-Loss, pH, and Color for Pork Using Hyperspectral Imaging Technique. Meat Sciences. 76(1): 1-8.

Z. Li, N. Wang, and C. Vigneault. 2006. Electronic nose and electronic tongue in food production and processing. Stewart Postharvest Review. 2006(4): Article 7.

Cheng, W.M., G.S.V. Raghavan, M. Ngadi, and N. Wang. 2006. Microwave Power Control Strategies on the Drying Process I. Development and Evaluation of New Microwave Drying System. Journal of Food Engineering. 76(2): 188-194.

Cheng, W.M., G.S.V. Raghavan, M. Ngadi, and N. Wang. 2006. Microwave Power Control Stratigies on the Drying Process II. Phase-Control and Cycle-controlled Microwave/air Drying. Journal of Food Engineering. 76(2): 195-201.

Kazemi, S., N. Wang, M. Ngadi, and S. O. Prasher. 2005. Evaluation of Frying Oil Quality Using Hyperspectral Analysis. CIGR E-Journal. VII(2005): Paper Number FP05-001. http://cigr-ejournal.tamu.edu/volume7.html.

Qiao, J., N. Wang, M. Ngadi, and S.O. Prasher. 2005. Determination of Pork Quality Attributes Using Hyperspectral Imaging Technique. The Proceedings of The SPIE International Symposium on Optics East, Boston, M.A.USA. December, 2005.

Wang, N., N. Zhang, N., and M. Wang. 2005. Wireless sensors in agriculture and food industry – Recent development and future perspective. Computers and Electronics in Agriculture. Elsevier Press. 50(1): 1-14. (Most downloaded paper No. 1.)

Wei, J., N. Zhang, N. Wang, D. Lenhert, M. Mizuno, and M. Neilsen. 2005. Use of the “smart transducer” concept and IEEE 1451 standards in system integration for precision agriculture. Computers and Electronics in Agriculture. Elsevier Press. 48(3):245-255.

Li, Z., N. Wang, G.S.Vijaya Raghavan, and W. Chen. 2004. A microcontroller-based, power control system for microwave drying processes. Applied Engineering in Agriculture. Vol. 22(2): 309-314.

Wang, N., F. Dowell, and N. Zhang. 2003. Determining Wheat Vitreousness Using Image Processing and a Neural Network. Transaction of the ASAE, 46(4): 1143–1150.

Wang, N., N. Zhang, F. Dowell, and T. Pearson. 2003. Determining vitreousness of durum wheat using transmitted and reflected images. Transactions of the ASAE. 48(1): 219-222.

Zhang, N., M. Wang, and N. Wang. 2002. Precision Agriculture – a Worldwide Overview. Computers and Electronics in Agriculture. Elsevier Press. 36(2-3): 113-132.

Wang, N., N. Zhang, F. Dowell, and D. Peterson. 2001. Design of an Optical Weed Sensor Using Plant Spectral Characteristics. Transaction of the ASAE, 44(2): 409-419.

Zhang, N., Y. Sun, N. Wang, M. Wang, and T. Loughin. 2000. Effectiveness of a Polarized Laser Light in Soil Moisture Content Measurement, Transaction of the ASAE, 43(6): 1963-1968.

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